Quality foods. 1/2 cup of vegetables per serving. Per 1 Cup Serving: 100 calories; 0.5 g sat fat (1% DV); 690 mg sodium (29% DV); 3 g sugars. See nutrition information for sodium content. Box Tops for Education. Vegetarian. Visit our website at www.Progresso.com. Always save Box Tops before recycling the can. Clip Box Tops from over 250 participating products. Send them to your school. Earn cash for your school when your school submits the Box Tops. 100 calories per serving. Low fat. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 am to 5:30 pm CT. Exchanges: 1 starch, 1 vegetable. Based on Academy of Nutrition and Dietetics and American Diabetes Association criteria.

Water, Tomato Puree (water, Tomato Paste), Carrots, Celery, Light Red Kidney Beans, Green Beans, Penne Rigate Pasta (semolina Wheat, Egg White), Dried Peas, Spinach, Garbanzo Beans, Contains Less Than 1% Of: Modified Food Starch, Salt, Soybean Oil, Sugar, Potassium Chloride, Corn Protein (hydrolyzed), Tomato Extract, Spice, Dried Parsley, Maltodextrin, Natural Cheese Flavor, Garlic Powder, Onion Powder, Citric Acid, Natural Flavor, Olive Oil, Turmeric Extract (color), Yeast Extract, Soy Lecithin

Ready to Serve (Do not add water): Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.

Best if used by date on can end.