Twelve seeds & grains sweetened with honey. Made with whole grain. No high fructose corn syrup. 8 grams whole grain. Wholesome goodness. 0 grams trans fat. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. Oroweat 12 Grain Bread combines ground whole wheat, corn, rye, oats, barley and brown rice with the perfect blend of sunflower and sesame seeds. 12 Grain bread's soft full sized slices are perfect for great tasting sandwiches. Try a slice lightly toasted and topped with your favorite spread. Each loaf of Oroweat bread is baked slower and longer for the ultimate in flavor and texture. It's how we've been baking our bread since 1932. And it's still how we bake it today.

Whole Wheat Flour, Water, Whole Grains [wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley, Buckwheat, Kamut (khorsan Wheat), Teff], Wheat Gluten, Sugar, Sunflower Seeds, Brown And Golden Flaxseed, Oat Fiber, Vegetable Oil (soybean), Yeast, Sea Salt, Cultured Wheat Flour, Natural Flavors, Soy Lecithin, Black Chia Seeds, Kaniwa Seeds, Poppy Seeds, Grain Vinegar Citric Acid, Soy, Whey, Hazelnuts (filberts)

Our bakery products retain their best quality if stored at room temperature. for best results, please use by date on package. we are committed to providing you with quality products and welcome your questions and comments. please contact us at 1-800-984-0989. when contacting us, please include the proof-of-purchase (bar code) and stamped date code.