Chicken tenderloins and whole grain ravioli filled with cheeses & spinach in a marinara sauce, topped with parmesan cheese. 13 g whole grain. 21g protein. 260 calories. Inspected for wholesomeness by US Department of Agriculture. No preservatives. Bravo's Top Chef and Healthy Choice have partnered to introduce an exclusive line of dishes that combine bold, innovative and exciting flavors. Delicious creamy ravioli stuffed with four cheeses and spinach are served with roasted chicken tenderloin pieces in a rich tomato marinara sauce, finished with parmesan cheese. Weight Watchers PointsPlus value: 6 (the PointsPlus value for this product was calculated by ConAgra Foods, and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International, Inc., the owner of the Weight Watchers and PointsPlus trademarks.). Diet exchanges (diet exchanges are based on Choose Your Foods: Exchange Lists for Diabetes, 2008 by the American Diabetes Assoc., Inc. and the American Dietetic Assoc.) per serving: 1-1/2 starch, 1 vegetable, 2 lean meat, 1/2 fat.

Cheese And Spinach Ravioli (enriched Wheat Flour [durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Contains 2% Or Less Of: Spinach, Wheat Flour, Dried Eggs, Modified Corn Starch, Salt, Romano Cheese [pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes], Parmesan And Asiago Cheeses [pasteurized Milk And Part Skim Milk, Cheese Cultures, Salt, Enzymes], Black Pepper, Parsley, Turmeric), Cooked Chicken (chicken Breast, Water, Olive Oil,contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Tomatoes, Water, Onions, Spinach, Tomato Puree, Tomato Paste, Contains 2% Or Less Of: Sugar, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Garlic, Potassium Chloride, Salt, Olive Oil, Basil, Oregano, Parsley, Fennel, Black Pepper.

Must be cooked thoroughly. Microwave: 1. microwave on high 4-1/2 to 5-1/2 minutes. No need to vent film. 2. Stir steamed food into sauce bowl, careful, it’s hot! 3. check that food is cooked thoroughly. Enjoy! Do not use if film seal is broken. Cook only one at a time. Do not cook in conventional or toaster ovens. Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions.

Keep frozen.